17
Mar 2020
11:16
Bidang PK & Kemetrologian
DAFTAR ISIAN HARGA RATA-RATA BEBERAPA BAHAN POKOK PASAR RATU TUNGGAL DI KOTA PANGKALPINANG
| DAFTAR ISIAN HARGA RATA-RATA BEBERAPA BAHAN POKOK PASAR RATU TUNGGAL | ||||||||||
| DI KOTA PANGKALPINANG | ||||||||||
| PROVINSI KEPULAUAN BANGKA BELITUNG | ||||||||||
| Tanggal : 14 AGUSTUS 2020 | ||||||||||
| Hari : JUMAT | ||||||||||
| NO. | KOMODITI | SATUAN | HARGA (Rp.) | PERUBAHAN | Keterangan | |||||
| KEMARIN | HARI INI | Rp. | % | |||||||
| 1. | BERAS | |||||||||
| 118/ AAA | kg | 11,800 | 11,800 | 0 | 0.00 | TETAP | ||||
| RM | kg | 11,800 | 11,800 | 0 | 0.00 | TETAP | ||||
| TR | kg | 11,800 | 11,800 | 0 | 0.00 | TETAP | ||||
| JERUK | kg | 11,800 | 11,800 | 0 | 0.00 | TETAP | ||||
| DENIS | kg | 13,000 | 13,000 | 0 | 0.00 | TETAP | ||||
| KTJ | kg | 10,000 | 10,000 | 0 | 0.00 | TETAP | ||||
| MATAHARI | kg | 10,000 | 10,000 | 0 | 0.00 | TETAP | ||||
| SENDOK | KG | 10,000 | 10,000 | 0 | 0.00 | TETAP | ||||
| 2. | GULA PASIR / PSM/GMP/ROSE BRAND | kg | 14,000 | 14,000 | 0 | 0.00 | TETAP | |||
| GULA PASIR KILOAN | kg | 13,000 | 12,000 | 1000 | 7.69 | TURUN | ||||
| 3. | MINYAK GORENG | |||||||||
| - | Bimoli Botol | liter | 15,000 | 15,000 | 0 | 0.00 | TETAP | |||
| - | Fortune | liter | 12,000 | 12,000 | 0 | 0.00 | TETAP | |||
| - | Tanpa Merk | kg | - | - | 0 | - | ||||
| 4. | TEPUNG TERIGU | |||||||||
| - | Segi Tiga Biru (kw Medium) | kg | 10,000 | 10,000 | 0 | 0.00 | TETAP | |||
| - | Cakra Kembar | kg | 11,000 | 11,000 | 0 | 0.00 | TETAP | |||
| - | Kunci/ MILA/PAYUNG | kg | 9,000 | 9,000 | 0 | 0.00 | TETAP | |||
| 5. | DAGING | |||||||||
| - | Daging Sapi,Lokal Paha Blk | kg | 120,000 | 120,000 | 0 | 0.00 | TETAP | |||
| - | Daging Sapi,Lokal Daging Has Luar | kg | 120,000 | 120,000 | 0 | 0.00 | TETAP | |||
| - | Daging Sapi, Lokal Sandung Lamur | kg | 60,000 | 60,000 | 0 | 0.00 | TETAP | |||
| - | Daging Sapi Lokal Tetelan | kg | 40,000 | 40,000 | 0 | 0.00 | TETAP | |||
| - | Daging Sapi,Lokal Daging Has Dalam | kg | 120,000 | 120,000 | 0 | 0.00 | TETAP | |||
| - | Daging Ayam Broiler ( UTUH) | kg | 23,000 | 22,000 | 1,000 | 4.35 | TURUN | |||
| - | Daging Ayam Kampung | kg | 60,000 | 60,000 | 0 | 0.00 | TETAP | |||
| 6. | TELUR | |||||||||
| - | Telur Ayam Broiler | kg | 28,000 | 28,000 | 0 | 0.00 | TETAP | |||
| - | Telur Ayam Kampung | kg | 50,000 | 50,000 | 0 | 0.00 | TETAP | |||
| 7. | CABE MERAH | |||||||||
| - | Biasa | kg | 0 | 0 | 0 | #DIV/0! | KOSONG | |||
| - | Keriting | kg | 26,000 | 26,000 | 0 | 0.00 | TETAP | |||
| 8. | CABE RAWIT | |||||||||
| - | Merah | kg | 45,000 | 45,000 | 0 | 0.00 | TETAP | |||
| - | Hijau | kg | 30,000 | 30,000 | 0 | 0.00 | TETAP | |||
| 9 | BAWANG MERAH | |||||||||
| - | Lokal | kg | 30,000 | 30,000 | 0 | 0.00 | TETAP | |||
| - | Impor | kg | ||||||||
| 10 | BAWANG PUTIH (HONAN) | kg | 16,000 | 16,000 | 0 | 0.00 | TETAP | |||
| 11 | SUSU | |||||||||
| Kental manis | ||||||||||
| - | Merk Bendera (GOLD) | 397 gr / kl | 16,000 | 16,000 | 0 | 0.00 | TETAP | |||
| - | Merk Indomilk | 390 gr / kl | 11,000 | 11,000 | 0 | 0.00 | TETAP | |||
| Susu Bubuk | ||||||||||
| - | Merk Bendera | 400 gr / kl | 45,000 | 45,000 | 0 | 0.00 | TETAP | |||
| - | Dancow | 400 gr / kl | 45,000 | 45,000 | 0 | 0.00 | TETAP | |||
| - | Merk Indomilk | 400 gr / kl | ||||||||
| 12 | GARAM BERYODIUM | |||||||||
| - | Bata (250g) | Bungkus | - | |||||||
| - | Halus | kg | 6,000 | 6,000 | 0 | 0.00 | TETAP | |||
| 13 | KACANG KEDELAI | - | - | |||||||
| - | Impor | kg | 10,000 | 10,000 | 0 | 0.00 | TETAP | |||
| 14 | KACANG HIJAU | kg | 22,000 | 22,000 | 0 | 0.00 | TETAP | |||
| 15 | KACANG TANAH | kg | 25,000 | 25,000 | 0 | 0.00 | TETAP | |||
| (belum dikupas) | ||||||||||
| 16 | MIE INSTANT | |||||||||
| - | Indomie rasa kari ayam | Bungkus | 3,000 | 3,000 | 0 | 0.00 | TETAP | |||
| 17 | IKAN ASIN TERI | kg | 65,000 | 65,000 | 0 | 0.00 | TETAP | |||
| 18 | Ikan | |||||||||
| Kembung | kg | 45,000 | 50,000 | 5,000 | 11.11 | NAIK | ||||
| Tenggiri | kg | 100,000 | 100,000 | 0 | 0.00 | TETAP | ||||
| 19 | KETELA POHON | kg | 2,500 | 2,500 | 0 | 0.00 | TETAP | |||
| 20 | JAGUNG PIPILAN KERING | |||||||||
| (bukan untuk pakan unggas) | kg | 8,000 | 8,000 | 0 | 0.00 | TETAP | ||||
| LOKASI PASAR PEMBANGUNAN (RATU TUNGGAL ) | MENGETAHUI | |||||||||
| PASAR KEMANGI | KEPALA DINAS | |||||||||
| PASAR KRANAS | dto | |||||||||
| PASAR ATRIUM | ||||||||||
| Drs. H Sunardi, M.AP | ||||||||||
| Pembina Utama Madya | ||||||||||
| NIP.19631223 198603 1 006 | ||||||||||